Good and Bad points of concept 1:
• I think the design will work well as its unique and promotes mainly WVB but also, respectfully 'Leggs'.
• This concept has an alternative use as a bottle carrier, this will further advertise WVB as its logo will be incorporated into the design.
• All relevant information will be displayed as well as the advantage of including Q.R codes for both companies. This will offer more user interactivity as well as more information and the opportunity for promotional items within this facility.
• Im not sure how useful and how used the bottle carrier will be. And weather this idea would be something WVB will be interested in. To find out i will carry out some user testing to all types of audience to determine which method best suites.
• Because the design entails a lot of alignment im not sure wether this will be crafted well enough to give the correct impact. I will have to carry out some prototypes to see weather this can be achieved.
Good and Bad points of concept 2:
• I think the initial design works well as it can look nice as well as being practical, and stacked appropriately for transportation, something the brewery state is important.
• All relevant information will be displayed as well as the advantage of including Q.R codes for both companies. This will offer more user interactivity as well as more information and the opportunity for promotional items within this facility.
• It fits the briefs requirements
• I think the alternative use is unique and useful, i think it will appeal to all audiences but more so women who buy this as a gift, its something for the home thats appropriate to the product also.
• I have the same problem of being able to create this appropriately for it to work, but again this something that will be found out through trial and error as well as user testing.
Concepts
![]() |
| Concept 1 |
![]() |
| Concept 1 |
![]() |
| Concept 1 |
![]() |
| Concept 1 |
![]() |
| Concept 2 |
![]() |
| Concept 2 |
![]() |
| Concept 2 |
![]() |
| Concept 2 |
![]() |
| Concept 2 |









No comments:
Post a Comment